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Landscape under construction

Try to see life through rose-tinted spectacles… That’s something I remind myself on a regular basis – so that I live better, feel lighter, and smile. That’s also the angle I chose to work on during Saturday’s photography workshop, led by Collectif ITEM‘s photographer Philippe Somnolet.

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Green Pea & Mint Hummus Springtime Tartines

“To be wild is to have the insolence to listen to yourself.” – Sara Forestier ~ Back from the local market with a basket full of season fruits and vegetables, and a huge craving for freshness and revival, I’m making myself my favourite springtime tartines with my green pea & mint hummus, a few slices of crunchy radishes et seeds.

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Vegan Vegetables Green Curry

Take your time. Be patient with yourself. Everything, including you, is always transforming and happens when it’s supposed to – in its own time.
Let things naturally sort themselves out, and the answers will come to you when the time is right.
Just like my recipe for my vegan green curry !

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Brioche aux pralines & fleur d’oranger véganne

As I was roaming the local market this morning, I had like a flash of memories of Sundays spent with my family – those that still had a taste of life.
Memories of those Sundays, when he was still here, my dad.
And I found myself imagining what today would be like, with him here…

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