Lemon & Meringue Tartlets

There’s nothing quite like lazy weekends when we have time to take our time and do absolutely everything we want. When these come by once in a while, I personally like to take down my blogger’s hat and put on my chef’s one and do some magic in my kitchen…
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Chocolate & Lemon Curd Tart

With my birthday coming up in less than two weeks, I couldn’t prevent myself from going back in time and to a place of the past lately. It felt a bit like one of these flashbacks you only see in films, where the character’s back somewhere, at a particular moment…
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Crêpes D’Amour on Valentine’s Day

So tomorrow’s Valentine’s day and for this lovely day of the year, I’d like to suggest the simplest, easiest and yummiest recipe there’s ever existed: I am obviously talking about crepes! The ones I make on Valentine’s day are the “crêpes d’amour” (“crepes of love” in English) and here’s what you need…
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‘The Hungry Student’ Cookbook

Remember this student cookbook I contributed to elaborate along with other bloggers this summer?! Well it’s now live and you can find two of my recipes in it. Will you spot them? Just in case you need some help, you can check the post I wrote in partnership with Joe…
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