Poêlée de gnocchis, carottes aux herbes & oeuf mollet

Poêlée de gnocchis, carottes aux herbes & oeuf mollet

RECETTE • Poêlée de gnocchis et carottes aux herbes & oeuf mollet…

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‘Spring is showing up’ Salad (white cabbage/chickpeas/purple radish/olive lactofermented tofu/sesame seeds)

‘Spring is showing up’ Salad (white cabbage/chickpeas/purple radish/olive lactofermented tofu/sesame seeds)

You are moving forward. The road isn’t straight so you may not realise it, but you are moving forward. And like the good weather makes the flowers bloom, the coming of spring season have some cravings be reborn - namely, here it is a craving for a white cabbage/purple radish slices/chickpeas/olive lactofermented tofu/and sesame seeds salad. …

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Fig jam by Fafa

Fig jam by Fafa

Fafa... I even think, as far as I remember, she's been the first person to have shown me how to ally sweet and savoury flavours, how unexpected combinations of ingredients can end up in the tastiest dishes, and gave me tips my mother and grandmother hadn't yet revealed. Here's her recipe for spoonfuls of sweetness! …

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Butternut Squash Burger & Chickpea flour and pumpkin seeds roll

Butternut Squash Burger & Chickpea flour and pumpkin seeds roll

I am strong, I am brave, I am capable. So I try to keep telling myself every single day. Because life doesn’t stop and neither should I. I need to keep going and find the strength within me to do so. Sometimes I even get a little bit of help from comfort dishes such as this butternut squash burger...…

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Spiced Autumnal Salad

Spiced Autumnal Salad

Today my lunch had a taste of autumn, a taste of pumpkin, and precisely of red Kuri squash, and of the delicious spices that make it taste perfect. It had a taste of golden leaves, of leaves that crack under our feet, a taste of the first chilly winds in the early morning, of large tartan scarves, of cozy blankets and Pumpkin Spice Lattes.…

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