Lemon & Meringue Tartlets

There’s nothing quite like lazy weekends when we have time to take our time and do absolutely everything we want. When these come by once in a while, I personally like to take down my blogger’s hat and put on my chef’s one and do some magic in my kitchen for a couple of hours.

My latest spell gave birth to a classic and also one of my favorite treats ever to have been invented – the lemon tart. Now, it’s not because I’m fancy, but my best friend expressed his bold request to have meringue on top of the regular lemon curd covering a refined shortbread, so what actually came out of the oven were these little lemon and snow flurry goodies.

Download the recipe sheet


Leave a Reply

Your email address will not be published. Required fields are marked *